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45-day dry-aged, Sussex-reared beef fillet, wrapped in a rich chicken and truffle mousse, porcini and Madeira duxelle, and encased in beautifully crisp all-butter puff pastry.
Every Wellington is individually hand-crafted by Matt, with the same meticulous attention to detail, exceptional ingredients and considered technique that define The Town House.
Simply collect on Christmas Eve, then let your Wellington take center stage on Christmas Day.
No last-minute kitchen stress. No hours spent preparing the main event. Just an exceptional centerpiece to put in the oven, carve, serve and share with those around your table.
A exquisite indulgence designed to captivate you and your guests, leaving a lasting impression.
It’s Christmas. You deserve it
£40 per person
Made to size, with a minimum order of 2 people
Add Beef Shin Red Wine Jus - £4 per person.
Collection only from The Town House on Christmas Eve.
45-day dry-aged, Sussex-reared beef fillet, wrapped in a rich chicken and truffle mousse, porcini and Madeira duxelle, and encased in beautifully crisp all-butter puff pastry.
Every Wellington is individually hand-crafted by Matt, with the same meticulous attention to detail, exceptional ingredients and considered technique that define The Town House.
Simply collect on Christmas Eve, then let your Wellington take center stage on Christmas Day.
No last-minute kitchen stress. No hours spent preparing the main event. Just an exceptional centerpiece to put in the oven, carve, serve and share with those around your table.
A exquisite indulgence designed to captivate you and your guests, leaving a lasting impression.
It’s Christmas. You deserve it
£40 per person
Made to size, with a minimum order of 2 people
Add Beef Shin Red Wine Jus - £4 per person.
Collection only from The Town House on Christmas Eve.